The Garlic Mayo Chicken One – Grilled


Grilled Chicken One with Garlic Mayo is a delicious chicken dish that won’t disappoint you. It starts with chicken breasts marinated in a heavenly garlic-mayo blend, which results in a rich, creamy coating. After that, grilling the chicken to perfection gives it a delicious smoky char. You’ll taste the aromatic essence of garlic paired with the smooth creaminess of mayo in every bite. Grilled chicken garlic mayo wrap McDonald’s is a savory choice for chicken lovers. Find out more about the Garlic Mayo wrap with Crispy chicken. Every Monday and Saturday, Wrap of the Day.


  • Soft Tortilla Wrap
  • Grilled chicken
  • Garlic Mayo Sauce
  • Tomato and Cucumber Slice
  • Lettuce

332 kcal | 1396 kJ

Mcdonald’s Garlic Mayo Wrap Ingredients

Crispy Chicken Fillet

Grilled Chicken

The wrap features a grilled chicken fillet that is lightly seasoned for a savory flavor and tenderness.

garlic mayo sauce

Garlic Mayo Sauce

A creamy garlic mayonnaise sauce covers the chicken generously, adding rich, tangy flavor



This wrap contains crispy and fresh lettuce leaves, providing a crunchy texture.



The wrap contains slices of ripe tomatoes, which offer a burst of moisture and enhance the overall flavor.



A thinly sliced cucumber is also added to the wrap for a refreshing crunch. To complement the other flavors, it brings a cool and crisp texture.


Soft Tortilla Wrap

Tortilla wraps are traditionally made from wheat flour, combined with water and salt. The dough is flattened into a thin, circular shape and cooked on a griddle or pan until it becomes pliable and slightly toasted. It is a delicious base for the flavorful fillings provided by a soft, warm tortilla.

How many calories in a grilled garlic mayo wrap Mcdonalds?

McDonald’s grilled garlic mayo wraps can vary in calories depending on the ingredients and portion size. The approximate nutritional values of the Garlic Mayo Chicken Wrap per person are as follows.

Nutritional Info McDonald’s Grilled Chicken Wrap Calories
Energy in kJ 1396
Energy in kcal 332
Fat in grams 8.8
of which saturated in grams 1.4
Carbohydrates in grams 37
of which sugar in grams 3.4
Fibre ingrams 3.8
Protein ingrams 24
Salt ingrams 1.5


  • Wheat gluten: Wheat is a common allergen, and traces of gluten may be present as a result of possible cross-contamination during preparation.
  • Eggs: Eggs are known food allergens, and there may be traces of egg proteins in the dish as a result of cross-contamination or sharing of cooking surfaces.
  • Milk: There’s a chance of milk allergens in the dish from cross-contamination or shared equipment.
  • Mustard: If mustard is used in the garlic mayo sauce or in the seasonings, it might be a potential allergen.

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Traces of Allergens

  1. Rye gluten: Accidental mixing or contact during preparation may result in faint traces of gluten derived from rye.
  2. Barley gluten: There might be traces of gluten from barley in this dish, likely from unintentional exposure.
  3. Sesame: You might find traces of sesame allergen in the dish because you shared utensils. For more details of Garlic Mayo grilled wrap, visit here.
Mark Johnson-Food Writer at the Wrap Day

Mark Johnson

Mark Johnson is a seasoned food writer and lover of wraps with a deep understanding of the culinary arts. He holds a Master’s degree in Food Studies from the renowned University of Gastronomy. He specializes in wrap culture and its historical significance. Mark’s expertise in the field is evident in his eloquent and well-researched articles on Wrap of the Day UK. Learn more about Him.

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