You should try fresh Bacon & Egg McMuffin which is a tasty breakfast option that combines classic flavors in a convenient package. It consists of crispy bacon, a free-range egg, a slice of cheese, all nestled within a toasted English muffin.
1404 kJ | 335 kcal
Ingredients:
English Muffin:
- These are the bread-like circles that hold everything together. They’re toasted to perfection, giving a crunchy texture to your McMuffin.
- Energy: 566 kJ | 134 kcal
Egg:
- A freshly-cracked egg is a key player in the McMuffin.
- Energy: 305 kJ | 73 kcal
Cheddar Cheese:
- A slice of processed cheddar cheese adds a creamy and cheesy layer to your McMuffin, complementing the egg beautifully.
- Energy: 194 kJ | 47 kcal
Liquid Vegetable & Dairy Fat Blend:
- This special blend is like the secret sauce that brings everything together. It adds a smooth and flavorful touch to the entire combination.
- Energy: 170 kJ | 41 kcal
Egg & Cheese McMuffin Calories (Nutritional Summary for per person)
| Nutritional Information | Per Portion |
| Energy (kJ) | 1236 |
| Energy (kcal) | 295 |
| fat (g) | 14 |
| of which saturated (g) | 5 |
| carbohydrates (g) | 27 |
| of which sugar (g) | 2.6 |
| fibre (g) | 1.8 |
| protein (g) | 15 |
| salt (g) | 1.1 |
Price
Meal – £3.99
Egg Cheese McMuffin price: £2.39
Mcdonald’s Egg & Cheese McMuffin Allergens
Wheat Gluten:
Wheat gluten is a protein found in wheat, posing a risk to those allergic to it.
Eggs
Eggs, a common allergen, can cause adverse reactions in susceptible individuals.
Rye Gluten
Rye gluten, similar to wheat gluten, is a protein present in rye and may affect those allergic to gluten.
Milk
Milk, with its allergenic proteins, can pose issues for individuals with milk allergies or lactose intolerance.
Traces of Sesame:
Sesame may be present in small amounts, posing a potential risk to those allergic to it when consuming it.
FAQS
Sara Thompson
Sarah Thompson is a passionate food expert and writer specializing in wrap cuisine. With a degree in Culinary Arts from the prestigious Le Cordon Bleu, she brings a wealth of knowledge and expertise to Wrap of the Day. Sarah’s been all over, trying out lots of different foods at McDonalds and learning new cooking tricks from different institutes along the way. Now, she writes about wraps and other tasty stuff, sharing her awesome knowledge with everyone. Learn more about Her.
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